salad
Romaine Salad
Posted on: February 04, 2016
 

Just one of our incredible salads! Romaine with fingerlings, crispy brussels, rosemary peanuts, and blue cheese dressing.

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Apple Salad
Posted on: January 07, 2016
 

The apple salad with arugula, salt roasted beets, pecans, pickled mustard seed, and a lemon shallot vinaigrette. Try it with a crabcake or grilled chicken or tofu!

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Spinach Cobb Salad
Posted on: November 19, 2015
 

Time to start saving room for Thanksgiving dinner! Here is our delicious spinach cobb salad with grilled chicken, bacon, avocado, boiled egg, blue cheese, and vinaigrette.

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Tuesday Tasting Night 10.27.15
Posted on: October 27, 2015
 

It’s Tuesday tasting night from 5-9pm in the main dining room. Tasting size portions of selected menu items will be half off! Including this apple salad with arugula, salt roasted beets, pecans, pickled mustard seed, and lemon shallot vinaigrette.

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Copyright 2013

Postbellum is open daily from 3:30 pm to 2:00 am | 1323 West Main Street, Richmond, VA 23220
Visit our sister restaurant: Station 2