Try our bacon wrapped Carolina mountain rainbow trout with smoky greens, corncake, and romesco sauce.
dinner
Posted on: November 06, 2015
Who doesn’t love BBQ? Try our BBQ tofu, served with smoky greens, grilled corn, apple slaw, and cornbread.
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Posted on: October 23, 2015
A standout dish from our new menu. Pan roasted Shenandoah organic chicken, roasted fall vegetables, fingerlings, and a cider pan sauce.
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Posted on: September 22, 2015
Dinner plans? Tuesday tasting night starts at 5:00pm. Here is the menu for tonight!
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